Timothy N. W. Jackson
Australia is world famous for its venomous critters, including its many highly venomous snakes.
The snake that holds the popular title of “world’s most venomous” is the inland taipan (Oxyuranus microlepidotus), an inhabitant of Australia’s arid interior. Astonishingly, a single bite from an inland taipan is capable of delivering enough venom to kill 250,000 lab mice.
The venom of the inland taipan has attracted considerable research interest and the toxins responsible for its extreme toxicity have been identified. Effective antivenom also exists for the treatment of bites.
What we don’t know, though, is why the inland taipan needs such toxic venom. We know almost nothing about the evolutionary selection pressures that have refined and enhanced the toxins present in the venom of this iconic species of snake.
Snakes vs humans
Historically, the focus of snake venom research worldwide has been anthropocentric – examining the impact the venom has for humans. Large species of venomous snake, those that are known to be potentially dangerous to humans, have received the lion’s share of attention.
Most attention has been given to the development of antivenom and to studying the building blocks of toxic proteins found in snake venoms. This has allowed us to learn more about human physiology and to search for compounds that may be useful in drug design, such as the toxin from the venom of a pit viper from which the blood pressure medication Captopril was developed.
These are important goals for venom research, but the result of this bias toward human interest is that we still know very little about the ways in which snakes use their venom in nature. We also do not know how diet influences its composition – the ecology of venom is an almost completely neglected area of research.
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